Welcome to the Fairfield Harbour Yacht Club website
 

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(password required)

Homepage

About the Club
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Cruising Info
     Cruising/Regatta Schedule
     Raft-Up Schedule
     Sailing/Cruising Adventures
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Semaphore Newsletter
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Hurricane Preparedness

Want more info about our Fairfield Harbour community?  Click here


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Flyers for Cruises, Social Events and Races are listed on the right hand side of the homepage.   Cruise and Social chairs - don't forget to send an electronic copy of the flyer to the webmaster, Janet Plantin.


Semaphores
are posted on the website will be followed by any flyers or other inserts that were in the printed issue. The online version will also include color photographs.

You'll need the Adobe Reader program to read an issue of The Semaphore.    Follow the Semaphore Newsletter link on the index listing on the left side of this page.
 



Yacht Club Members:  Clicking on the member login will take you to a login page and after a successful login, to a page allowing one to choose between either accessing the membership roster or one of several member discussion areas.   Contact any FHYC  officer, board member or web site committee member to obtain the password.

                                Janet Plantin, Website Committee Chair

 

 

WHAT'S NEW ON THE WEBSITE


Click Here for Updates

CRUISE FLYERS
Cruising Schedule

Day Cruise #4
Saturday, October 16
Albemarle Cruise
Sept 9 - Sept 20
Chesapeake Cruise
Sept 9 - October 20
New Members Cruise
October 1-4

SOCIAL EVENT FLYERS

New Bern’s 300th Flotilla

Come join the fun and celebrate New Bern’s 300th.  A flotilla, starting at the East Carolina Yacht Club, is scheduled for the evening of September 16th .

There are 10 slips reserved at the Hilton for the night of the 16th. You must call 638-0318 to reserve a spot.  Make sure you inform the dockmaster you are with FHYC. 

The price is $1.75 per foot for non-Boat US members and $1.32 for Boat US members.  The price includes power.

Also, a social and dinner are schedule for Morgan’s on the same evening.  The social will begin at 1630 with a cash bar.  Dinner will begin at 1700.  The menu consist of:
Grilled flatiron steak w/ choice of side
Grilled Mahi w/rosemary caramel sauce w/side
Goat cheese & sun dried tomato stuffed chicken w/side
Grilled shrimp and scallop fettuccine

The cost is $20.00 per person which include soft drink, tax, tip.

We need an accurate count of people attending the Morgan’s dinner.  Please call Dan Thallman (252-616-2008) or Ron Helling (252-637-7395) if you are planning to attend.

RACE NOTICES
Racing Schedule

26th Michelob Ultra Regatta
September 3-5
 

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Cunningham Bridge
 

Fairfield Harbour Yacht Club
PO Box 293
Bridgeton, NC 28519

Yachting Club of America Club 1040

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Copyright 2002-2009